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UKRAINIAN STYLE PORK STEW
ORIGINALLY POSTED ON BROIL KING
PREP TIME
15 Mins
COOK TIME
2 Hours
FEEDS
4-6
DIFFICULTY
Easy
INGREDIENTS
| For the Recipe: | Table header 1 |
|---|---|
| 1 | Pork shoulder |
| 2 Tbsp. | Olive oil |
| 1 Tbsp. | Worcestershire |
| 2 Tbsp. | Soya sauce |
| 1 Tsp. | Thyme |
| 2 | Large onions |
| 2 | Tomatoes peeled |
| 2 Tbsp. | Grainy mustard |
| Salt and Pepper |
DIRECTIONS
- Slice pork into thick slices and marinate in olive oil, Worcestershire, soy sauce, thyme, and salt for no more than 1/2 hour.
- Smoke at 250°F (121°C) for 2 hours until pork is extremely tender.
- Let cool for 15 minutes.
- Chop pork into cubes and place in a roasting pot.
- Place rough cut onion, peppers, and tomatoes on top with 2 tablespoons of grainy mustard.
- Stew uncovered at 350°F (177°C) for 20 to 30 minutes.
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