Product Description
Take charge of your outdoor cooking experience with Ooni Koda 16, our gas-powered outdoor pizza oven designed for stone-baking epic 16-inch pizzas and delicious flame-cooked steaks, fish and veggies. Blending a show-stopping design with the convenience of cooking with gas, Ooni Koda 16 boasts a wide opening, large cordierite stone baking board and innovative L-shaped flame.
Switch on the instant gas ignition, and you’ll be ready to cook in 20 minutes. Like all Ooni pizza ovens, Ooni Koda 16 reaches up to 932°F (500°C) – the blazing heat needed for cooking stone-baked, perfect pizza in 60 seconds.
NOTE: Compatible with natural gas using Ooni Natural Gas Conversion Kit – natural gas conversion kit sold separately.
Key Features
- Sleek, gas-powered pizza oven combining showstopping design with the convenience and ease of gas cooking.
- Reaches up to 950°F (500°C) in just 20 minutes, cooking restaurant-quality pizza in as little as 60 seconds.
- Spacious interior accommodates up to a 16-inch pizza with plenty of room for rotating, or go beyond pizza with large cuts of meat and more.
- Innovative L-shaped burner provides even heat distribution for a consistently easy cooking experience.
- Cordierite pizza stone ensures perfectly cooked pizza bases while the flame delivers the perfect crust and melted cheese.
- Ready straight out of the box with easy assembly, setup, and ignition in under 5 minutes via a simple turn-dial.
- Weighing 42 lbs with folding legs, the Koda 16 is highly portable and easy to move, transport, and store, or leave it in your backyard year-round with a cover.
- Easy to clean — just turn up the heat and let the oven burn off any food spills on the stone.
- Flame Safety Device automatically cuts the gas supply if the flame blows out, with a side-mounted burner dial to protect against flare-ups on ignition.
- Comes in 97% easily recyclable packaging.
