The Briner Bucket ( up to 25 lb turkey or roast)
by Turkey Tom
Brining a turkey, roast, chicken or anything else has never been so easy!
- The Briner works better than a brine bag, stock pot or any other "brine bucket".
- Patent Pending design locks food in the brine keeping it completely submerged.
- Brine bags do not always fully submerge the meat, are a one-time use and can be expensive.Other "brine buckets" still require a weight to keep the meat submerged in the brine.
- Dimensions: 10" Diameter x 15" Height
- Made In USA
- Chicken -- Seals in moisture, cooked any way
- Pork Shoulder --Amazing pulled pork
- BBQ Salmon -- Adds outstanding flavor
- Ribs -- BBQ like the pros
- Beer Can Chicken -- Unbelievably moist
- French Fries -- Yes, those world famous fries!
- Shrimp & Calamari -- Perfect texture and flavor
- Sauerkraut -- No more floating cabbage
- Chicken Wings -- Add a spicy brine flavor
- Homemade Cheese -- Even and thorough cure
- Wine Corks -- Makes soaking easy
- Pickling Vegetables -- Keeps food submerged
- Corn on the Cob -- Brine and grill for a great treat
- There is no vessel like The Briner!