Product Description
The Mont Alpi Dual-sided griddle is specifically designed to fit any Mont Alpi Model, crafted in thick cast iron for heat retention and authentic griddle results. Simply remove a cooking grate and replace it with the griddle. The griddle is ridged on one side for Salmon, grilled veggies and other foods that require ripples and sears, the other side is silky smooth for eggs, bacon, tacos and the ultimate smash burger. Turn your grill into a griddle in seconds and enjoy the benefits of flat top cooking on your Mont Alpi Grill.
Key Features
- Dual-sided cast iron griddle plate for versatile cooking — flat side for pancakes, eggs, and delicate foods; ridged side for sear marks on meat and vegetables
- Fits directly over existing burner grates on Mont Alpi 805 and 400 series grills
- Cast iron construction for excellent heat retention and even heat distribution
- Adds teppanyaki-style flat-top cooking to your existing outdoor kitchen
- Easy to clean and season for long-lasting use