Product Description
Burnt-on grease and charred crust don't scrub off, so let the foam do the work. Spray it on, give it a few minutes to soak, wipe and rinse, and the stuff that's been baked onto the grates and the barrel comes off without a wire brush and a sore arm. Then run a quick burn-off to re-season before the next cook.
It's made for stainless steel and enamelled surfaces, inside and out, so it handles the grill, the smoker, the cooking grates and the lid, and it works just as well on an oven or microwave in the kitchen. Pit Boss suggests a deep clean every nine or ten cooks to keep the smoke flavour clean. 18 oz foaming spray.
Key Features
- Foaming spray dissolves burnt-on grease, stains and charred debris
- Fast-acting formula, no heavy scrubbing
- Safe for stainless steel and enamelled surfaces
- Works inside and outside the grill or smoker
- Also for ovens and microwaves
- Spray, soak, wipe, rinse, then burn off to re-season
- 18 oz can