Product Description
The SmokeStone 600 gives you 578 square inches of rolled-steel griddle for smash burgers, breakfast, fajitas and fried rice, with the smoke flavour a gas griddle can’t give you. Set the temperature and the PID controller holds it there, anywhere from 300°F for pancakes to 600°F for a crust on a burger, with no hot and cold spots to chase across the plate.
The 17 lb hopper runs for more than 12 hours, so a full day of cooking at the cottage doesn’t mean a refill. Dual-band Wi-Fi connects it to the recteq app for setting temps from inside, and the HotFlash ceramic igniter is rated for more than 100,000 lights. Underneath the cooktop it’s built like the rest of recteq’s line: a stainless steel firepot, a cast iron heat deflector and a steel grease system, all inside a heavy-duty steel body with a black powder coat. When you’re done, the flat top wipes down.
Key Features
- 578 sq. in. rolled-steel flat-top griddle
- Cooks 20 cheesesteaks, 30 burgers, 70 bacon strips or 24 pancakes at a time
- Wood pellet fired, with smoke flavour on everything you cook
- 300°F to 600°F temperature range
- PID control holds an even temperature across the cooktop
- Dual-band Wi-Fi, controlled through the recteq app
- 17 lb hopper, more than 12 hours of continuous cooking
- HotFlash ceramic ignition, rated for 100,000+ lighting cycles
- Stainless steel firepot and cast iron heat deflector
- Steel grease system for easy cleanup
- Heavy-duty steel body with black powder coat
